Tuesday, June 10, 2008
I've made whole wheat bread about twice in my life. Once under the supervision of my mom. I can't remember how it turned out because I was too young. The second time I made it as a college student and could barely get the knife through the loaf it was sooo dense and unpalatable. That put to rest any future thoughts of making my own bread, until now that is. My pal has taken the time to show me how to make her bread and even gave me a whole loaf to try. I am usually not a big bread eater for no specific reason, just not too interested in it. I ate this whole loaf in a matter of days. So, check it out. WHOLE WHEAT HONEY BREAD.